AGY-1/2/3水果硬度计

研发、生产、销售厂家：武汉格莱莫检测设备有限公司武汉格莱莫检测设备有限公司 ：13545068882 027-86619996,glmgs一、产品简介One, product introductionAGY水果硬度计（又称果品硬度计）用来测苹果、梨、西瓜、香蕉等多种水果的硬度，用以判定水果的成熟程度，对培育良种，采摘时间，加工时间，收获储存，出口运输等采摘的合理掌握。它适用于果树科研部门，果树农场，果品公司，大院校等单位使用。该仪器体积小，重轻，数值显示直观，携带方便，适用于各种果品场所对果品的检验。也可装配于的机台使用，可提高测试时的精度，适用于检测部门。 AGY fruit hardness ( also known as the fruit hardness ) is used to measure the apples, pears, watermelons, bananas and other fruit hardness, is used to determine the degree of maturity of fruit, of cultivated varieties, picking time, processing time, harvest storage, export transportation picking the appropriate control of. It is suitable for the fruit of scientific research departments, fruit farms, fruitpany, tertiary institutions and other units to use. The apparatus has the advantages of small volume, light weight, convenient carrying, numerical and visual display, suitable for all kinds of fruit on fruit test. Also can be assembled in a special machine to use, can improve the test precision, applicable to the professional inspection department.二、技术指标Two, technical indicators型号 AGY-1 AGY-2 AGY-3 Model AGY-1 AGY-2 AGY-3刻度示值 2-15kg/cm2(×105帕) 0.2-4kg/cm2 (×105帕) 0.5-12kg/cm2 (×105帕) 1-24kg/cm2(×105帕) Scale showing the value of 2-15kg / cm2 ( x 105, ( x 105 ) 0.2-4kg / cm2, 0.5-12kg / cm2 ( ), 1-24kg / cm2 x 105 ) ( x 105 PA)测头尺寸 Φ3.5mm Φ3.5mm Φ11mm Φ8mm Measuring head size of diameter 3.5mm than 3.5mm than 11mm than 8mm精确度 ±0.1 ±0.02 ±0.1 Accuracy of + 0.1 + 0.02 + 0.1压头压入深度 10mm Indentation depth 10mm外形尺寸 140×60×30mm Dimensions 140 x 60 x 30mm重 0.3kg Weight 0.3KG三、使用方法Three, the use of methods★测前应松开坚固旋钮，转动表盘将驱动指（直头）与初始刻度线对齐，然后再旋紧紧固旋钮。检查指示指是否在驱动指的右侧，如果发现不是，则应旋转回零旋钮，使指示指在驱动指的右侧。 Measurement of anterior release of solid knob, turning the dial will drive the pointer ( head ) and the initial scale line alignment, and then tighten the fastening knob. Check indicator pointer is in driving point